OUR MENU
OUR FOOD IS ALMOST ALL HOMEMADE. WE USE FRESH, LOCAL, AND ORGANIC PRODUCE WHERE POSSIBLE, SO WE SOMETIMES RUN OUT OF POPULAR DISHES, BUT WE'RE ALWAYS HAPPY TO OFFER AN ALTERNATIVE.
OUR FOOD MAY CONTAIN THE FOLLOWING: PEANUT, CELERY, GLUTEN, STONE FRUIT, MILK, MUSTARD, EGGS, FISH, SESAME, SOY. PLEASE LET US KNOW IF YOU HAVE ANY ALLERGIES OR FOOD INTOLERANCES SO WE CAN GUIDE YOU WITH YOUR ORDER!
V = VEGETARIEN C = CELERY G = GLUTEN D = DAIRY E = EGG F = FISH N = NUTS Y = SOY S = SESAME M = MUSTARD
BREAKFAST
WEDNESDAY - SUNDAY UNTIL NOON
OVERNIGHT OATS | 5.5 V D G
OATS AND CHIA SOAKED OVERNIGHT IN MILK, AND SERVED WITH WITH HOMEMADE FRUIT COMPOTE, GREEK YOGHURT, HONEY AND SEEDS
FRIED EGGS | 7 V D E G
TWO ORGANIC EGGS ON TOASTED & BUTTERED SOURDOUGH
SCRAMBLED EGGS | 8.5 V D E G
THREE ORGANIC SCRAMBLED EGGS ON TOASTED & BUTTERED SOURDOUGH
ADD AN EGG +1.5 BACON +2.5 AVOCADO +2.5 SALMON +4 HALLOUMI +4
TOAST | 4 V G D
TOASTED & BUTTERED SOURDOUGH WITH HOMEMADE MARMALADE OR JAM
BRUNCH COMBOS
SUNDAYS AND HOLIDAYS
EGGS BENEDICT BRUNCH
AN ENGLISH MUFFIN TOPPED WITH TWO POACHED EGGS,
HOMEMADE HOLLANDAISE, GRILLED TOMATO, & SPINACH
BACON | 23.5 D E G
AVOCADO | 23.5 V D E G
SALMON | 25 D E F G
HALLOUMI | 25 V D E G
ADD AN EGG +1.5 BACON +2.5 AVOCADO +2.5 SALMON +4 HALLOUMI +4
FULL ENGLISH BRUNCH | 23.5 D E G
THE TRADITIONAL FULL ENGLISH BREAKFAST WITH SAUSAGE, BACON, FRIED ORGANIC EGG, MUSHROOM, TOMATO, BAKED BEANS, SOURDOUGH TOAST
OUR BRUNCHES ARE SERVED WITH:
-
A MIMOSA OR AN ORANGE JUICE
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A HOMEMADE CAKE OR AN ICE-CREAM OR PANCAKES (+1 FOR BLUEBERRY PANCAKES)
-
UNLIMITED FILTER COFFEE OR TEA:
YORKSHIRE / EARL GREY / GREEN TEA / GREEN TEA WITH MINT / WHITE TEA WITH ORANGE / RED FRUIT / ROOIBOS / CITRUS & VERBENA / LEMON & GINGER
KID'S BRUNCH (-12) | 13.5 V D E G
TWO FRIED EGGS ON TOAST
A HOMEMADE CAKE OR PANCAKES OR AN ICE-CREAM
PLUS AN ORANGE JUICE
ADD AN EGG +1.5 BACON +2.5 AVOCADO +2.5 SALMON +4 HALLOUMI +4
SORRY - NO SUBSTITUTIONS!
À LA CARTE
EGGS BENEDICT
AN ENGLISH MUFFIN TOPPED WITH TWO POACHED EGGS,
HOMEMADE HOLLANDAISE, GRILLED TOMATO, & SPINACH
BACON | 13.5 D E G
AVOCADO | 13.5 V D E G
SALMON | 15 D E F G
HALLOUMI | 15 V D E G
ADD BACON +2.5 AVOCADO +2.5 SALMON +4 HALLOUMI +4
FULL ENGLISH BREAKFAST | 13.5 D E G
THE TRADITIONAL FULL ENGLISH BREAKFAST WITH SAUSAGE, BACON, FRIED ORGANIC EGG, MUSHROOM, TOMATO, BAKED BEANS, SOURDOUGH TOAST
MAPLE SYRUP PANCAKES | 6.5 V D E G
TWO FLUFFY PANCAKES SERVED WITH CANADIAN MAPLE SYRUP
BLUEBERRY PANCAKES | 7.5 V D E G
TWO FLUFFY PANCAKES WITH BLUEBERRY COMPOTE AND GREEK YOGHURT
ADD BACON +2.5
LUNCH
BEEF TATAKI | 18.5 N Y
THIN SLICES OF PAN-SEARED BEEF, MARINATED WITH SOY, MIRIN, GINGER, GARLIC, CHILI PEPPER, GARNISHED WITH HAZELNUTS, SPRING ONION AND SLICED RADISHES
CHOICE OF SEASONAL SALAD OR COLESLAW OR POTATO SALAD
VELO BOWL | 15.5 V D E G N S
QUINOA, ROASTED VEGETABLES, CHICKPEAS IN SPICY TOMATO SAUCE, FRUIT, NUTS & SEEDS, GRILLED HALLOUMI, TAHINI SAUCE
PESTO TARTINE | 12 D G M N S
A THICK SLICE OF SEEDED WHEAT & RYE BREAD WITH PESTO, CHERRY TOMATOES AND BURRATA, TOPPED WITH PISTACHIOS, DILL AND OLIVE OIL. COMES WITH SALAD
CLUB SANDWICH | 12.5 D E G M
A TRIPLE-DECKER SANDWICH WITH GRILLED BACON, SLICED ROAST RED-LABEL CHICKEN, FRESH TOMATO, MAYO, ORGANIC HARD-BOILED EGG, SALAD LEAVES, SERVED WITH CHIPS & A SALAD GARNISH
TUNA MELT | 13.5 D E G M P
A GRILLED SOURDOUGH SANDWICH WITH AN IRRESISTIBLE COMBINATION OF TUNA, ONIONS, PICKLES, CAPERS, MAYO, MUSTARD, MELTED CHEDDAR & A SALAD GARNIS
CROTTIN DE CHEVENON | 12 V G N M
LOCAL GOAT CHEESE WITH A WALNUT SALAD
DAILY SPECIALS
ASK YOUR SERVER
EXTRAS
GARLIC BREAD | 4.5 V G D
TWO SLICES OF BAGUETTE WITH GARLIC & PARSLEY BUTTER
HUMMUS | 7 V G S
CHICKPEA & TAHINI PUREE WITH ROASTED GARLIC, CUMIN & PRESERVED LEMON, SERVED WITH CARROT STICKS & BREADSTICKS
COLESLAW | 5 V D E M
A CHIFFONNADE OF CABBAGE, CARROT & ONION
WITH A YOGURT & POPPY SEED MAYO
BEAN SALAD | 7 V C M
A SELECTION OF PULSES WITH RAW CELERY, BARBERRIES, CHILI FLAKES AND OLIVE OIL
POTATO SALAD | 5 V M
WITH A VINAIGRETTE SAUCE
SIDE SALAD | 5 V M
SHREDDED LETTUCE, SLICED RADISH, SPRING ONION & TOASTED SEEDS
SWEET THINGS
HOMEMADE CAKES
SEE TODAY'S SELECTION IN THE CAKE DISPLAY
ORGANIC TUBS | 6 L Œ
CHOCOLATE ICE CREAM / VANILLA ICE CREAM / STRAWBERRY SORBET
POPSICLES | 6 L ΠY
PINEAPPLE & MINT / LIME / MANGO / RASPBERRY / SALTED CARAMEL
OUR ICE-CREAMS MAY CONTAIN SOY, MILK, NUTS, GLUTEN, EGG, PEANUTS, SULPHITES, SESAME SEEDS